The festive season may be over but Costa Coffee is giving its customers a reason to feel-good this New Year with just launched new food and drink additions.
Joining Costa Coffee’s classic coffee range and hot chocolate offerings there's the new FuzeTea Superfuzions range, created using a mix of vitamins, minerals, and natural flavours.
The new FuzeTea Mellow Mango Superfuzions Tea has been beautifully fused with mango, chamomile and green tea with Zinc. And if that wasn’t enough, each cup is served with a slice of orange for that extra citrus kick!
There’s also the new FuzeTea Spiced Apple flavour Superfuzions Tea, fused with apple, cinnamon and green tea with Vitamin B6. For that perfect side addition, each warming glass comes with a spiced cinnamon stick.
And available to buy across Costa Coffee stores nationwide from 30 January 2023, tea lovers can try the new FuzeTea Citrus Zing Superfuzions Tea, fused with lemon, ginger and green tea with Vitamin C. This hug in a cup is served with a refreshing slice of lemon!
For breakfast for brunch, there's the new Poached Egg & Bacon Brioche. This sweet brioche roll is filled with a free-range poached egg, British smoked bacon and tomato relish, and goes down a treat with a classic Americano!
For lunch, customers can enjoy the new vegan Me’tball Wrap, which included vegan me’tballs, coated in marinara sauce with sweet roasted red peppers and vegan cheeze, all enclosed in a tomato tortilla wrap.
Also new, the Cajun Spiced Chicken Pizza Wrap, with cajun spiced chicken covered in a tomato and oregano sauce, roasted onion and peppers, mozzarella and cheddar cheese in a soft tortilla wrap
The collaboration with M&S Food will be available in selected Costa Coffee stores, Drive Thrus or via Click & Collect. Customers can enjoy the new M&S Smoked Ham & Coleslaw Sandwich or the new M&S Minestrone with Bacon Soup. Ideal as a snack, there are also the new M&S Pineapple chunks.
For sweet treats, there’s also an array of vegan delights like the new vegan Heart Emoji Gingerbread biscuit, and vegan Iced Shortcake Biscuit.
Also, there's the new Chocolate & Salted Caramel Cake - a layered chocolate sponge filled with salted caramel and chocolate frostings topped with dark chocolate curls and fudge pieces, finished with a drizzle of caramel.
The new Granola Slice is made by mixing hazelnuts, dried apricots, sunflower and pumpkin seeds, sweet apple-infused blueberries and sweetened dried cranberries, topped with a yoghurt coating.